Thomas Sucipto, and Stephanie Rosanto. “ANALISIS PENERAPAN GREEN PRACTICE RESTORAN STUJA COFFEE CIPETE”. JISOS: JURNAL ILMU SOSIAL 2, no. 12 (January 30, 2024): 2165–2172. Accessed July 5, 2025. https://mail.bajangjournal.com/index.php/JISOS/article/view/7399.