DAYANG NISYRINA NURUBAY; HERI NURYANTO; TIRTA MULYADI; HENDRA SYAIFUL. PENGARUH VARIASI MENU SEAFOOD GONGGONG TERHADAP KEPUTUSAN PEMBELIAN DI ANEKA SEFOOD KELONG SEBONG PEREH BINTAN . Journal of Innovation Research and Knowledge, [S. l.], v. 5, n. 8, p. 9821–9834, 2026. Disponível em: https://mail.bajangjournal.com/index.php/JIRK/article/view/12201. Acesso em: 7 mar. 2026.