OKTAF RINA; SEPTIAN CAHAYA RAMADHAN; ERDI SUROSO; SUSILAWATI. PHYSICAL AND CHEMICAL CHARACTERISTICS OF MANGROVE BAKAU KACANG FRUIT FLOUR (Rhizophora apiculata). Journal of Innovation Research and Knowledge, [S. l.], v. 5, n. 8, p. 9697–9704, 2026. Disponível em: https://mail.bajangjournal.com/index.php/JIRK/article/view/12178. Acesso em: 7 mar. 2026.