PELATIHAN KEWIRAUSAHAAN BAGI KELOMPOK TANI DAN NELAYAN DI PESISIR PANTAI TUMPAAN MELALUI PEMANFAATAN LIMBAH AIR KELAPA

Authors

  • Ramon Arthur Ferry Tumiwa Fakultas Ekonomi, Universitas Negeri Manado
  • Freddy Semuel Kawatu Fakultas Ekonomi, Universitas Negeri Manado

DOI:

https://doi.org/10.53625/jabdi.v1i7.685

Keywords:

Entrepreneurship; Groups Of Farmers And Fishermen; Waste Coconut Water.

Abstract

Kumu village located on the coast of Tumpaan is part of Tombariri subdistrict of Minahasa regency  has a large coconut plantation. Limited knowledge of farmers to the problem of processing agricultural products into a series of problems that are never solved. Farmers  and  farmers  in Kumu village do not understand about entrepreneurship and do not yet have innovation in processing agricultural products that have added value in improving the family economy. They have not  utilized coconut water waste in the manufacture of copra. The solution that has been done is to answer the above problems through community service activities, namely,providing  Entrepreneurship Training for Farmers and Fishermen Groups  including  good and correct coconut  water waste,as well  as knowledge and skills to handle post-harvest.

References

Ashari, S. 2007. Cara Praktik Membuat Nata de Coco. Jakarta: CV Sinar Cemerlang Abadi.

BPS Minahasa. 2018. Kecamatan Tombariri dalam Angka. BPS Kabupaten Minahasa.

Nurdyansyah, Fafa. dan Dyah Ayu Widyastuti, 2017. Pengolahan Limbah Air Kelapa Menjadi

Nata De Coco Oleh Ibu Kelompok Tani Di Kabupaten Kudus. Jurnal Kewirausahaan dan Bisnis. Vol. 21. No.XI, hal. 22-30.

Sutarminingsih, Ch. 2004. Peluang Usaha Nata de Coco. Yogyakarta : Kanisius

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Published

2021-12-01

How to Cite

Ramon Arthur Ferry Tumiwa, & Freddy Semuel Kawatu. (2021). PELATIHAN KEWIRAUSAHAAN BAGI KELOMPOK TANI DAN NELAYAN DI PESISIR PANTAI TUMPAAN MELALUI PEMANFAATAN LIMBAH AIR KELAPA . J-ABDI: Jurnal Pengabdian Kepada Masyarakat, 1(7), 1555–1562. https://doi.org/10.53625/jabdi.v1i7.685

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Articles