DEWI PUSPA RIANDA; MUTHIA DELIANA; SANTA NOVITA Y S. THE RELATIONSHIP BETWEEN KNOWLEDGE LEVEL AND THE INCIDENCE OF SEAFOOD POISONING IN THE ISLAND REGION IN 2020. International Journal of Social Science, [S. l.], v. 1, n. 3, p. 295–298, 2021. DOI: 10.53625/ijss.v1i3.3708. Disponível em: https://mail.bajangjournal.com/index.php/IJSS/article/view/3708. Acesso em: 5 jul. 2025.